Zesty Marinated Tomatoes
Zesty marinated tomatoes are a refreshing and vibrant dish that effortlessly elevates any meal. This easy recipe showcases juicy, ripe tomatoes enveloped in a tangy marinade made from extra virgin olive oil, aged balsamic vinegar, garlic, and fresh herbs. Perfect as a side dish or topping for grilled meats, these marinated tomatoes burst with flavor, bringing a taste of summer to your table year-round.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 4 servings 1x
- Category: Side Dish
- Method: Marinating
- Cuisine: Mediterranean
Ingredients
Scale
- 4 cups fresh tomatoes, chopped (about 4 medium-sized)
- 1/4 cup extra virgin olive oil
- 2 tablespoons aged balsamic vinegar
- 1/4 cup fresh basil leaves, chopped
- 2 garlic cloves, minced
- 1 teaspoon sea salt
- 1/2 teaspoon freshly cracked black pepper
Instructions
- Wash the tomatoes thoroughly and cut them into bite-sized pieces.
- In a mixing bowl, whisk together olive oil, balsamic vinegar, minced garlic, sea salt, and black pepper until well combined.
- In a separate bowl, combine the chopped basil with the sliced tomatoes.
- Pour the marinade over the tomato mixture and gently toss to coat all pieces evenly.
- Cover and refrigerate for at least one hour to allow flavors to meld before serving.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 120
- Sugar: 3g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://fastrecipeclub.com/zesty-marinated-tomatoes/