Cucumber Strawberry Salad
This Cucumber Strawberry Salad is a refreshing and vibrant dish that perfectly balances the sweetness of strawberries with the crispness of cucumbers. Ideal for summer picnics, barbecues, or as a light appetizer, this salad is not only easy to prepare but also customizable to suit your preferences. With just a handful of fresh ingredients and a simple dressing, you can create a delightful dish that everyone will love. Its colorful presentation and satisfying flavors make it an instant hit at any gathering.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cucumber
- 2 cups strawberries
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- 1 teaspoon honey
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons fresh mint
Instructions
- Wash the cucumber and slice it into thin rounds (about 1/8-inch thick). Place in a large mixing bowl.
- Rinse the strawberries, hull them, and slice into thin pieces (about 1/4-inch thick). Add to the bowl with cucumbers.
- In a small bowl, mix olive oil, balsamic vinegar, honey, salt, and black pepper. Whisk until well combined.
- Pour the dressing over the cucumber and strawberry slices. Gently toss until evenly coated.
- Wash fresh mint leaves, pat dry, chiffonade them, and add to the salad mix.
- Toss again to distribute the mint evenly. Let it rest for about 5-10 minutes before serving.
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 70
- Sugar: 7g
- Sodium: 175mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://fastrecipeclub.com/this-cucumber-strawberry-salad/