Apple and Cranberry Grilled Cheese
Indulge in the delightful fusion of flavors with our Apple and Cranberry Grilled Cheese. This easy-to-make sandwich features sharp cheddar melting harmoniously with crisp Granny Smith apples and tart dried cranberries, all brought together by perfectly toasted sourdough bread. Ideal for a quick lunch or as an elegant appetizer, this recipe is sure to impress your family and friends. With minimal clean-up and a preparation time of under 30 minutes, you can enjoy this gourmet twist on a classic anytime!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 1
- Category: Snack
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 slices thick sourdough bread
- 1 cup sharp cheddar cheese (shredded)
- 1 medium Granny Smith apple (thinly sliced)
- 1/4 cup dried cranberries
- 2 tablespoons unsalted butter
Instructions
- Thinly slice the Granny Smith apple and gather all ingredients.
- Butter one side of each slice of sourdough bread.
- On the unbuttered side of one slice, layer half of the shredded cheddar cheese, followed by the apple slices and dried cranberries. Top with remaining cheese, then place the other slice of bread on top, buttered side up.
- Heat a skillet over medium heat and grill the sandwich for 3-5 minutes until golden brown. Flip carefully using a spatula and grill for another 3-4 minutes until crispy and cheese is melted.
- Let cool slightly before slicing diagonally to serve warm.
Nutrition
- Serving Size: 1 sandwich (220g)
- Calories: 450
- Sugar: 12g
- Sodium: 620mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 16g
- Cholesterol: 60mg
Find it online: https://fastrecipeclub.com/apple-and-cranberry-grilled-cheese/